All Day
Menu

Our passionate Chefs take pride in creating wonderful seasonal dishes using only the finest ingredients. Why not try something new and be sure to save some room for our scrumptious sharing dessert!

SERVED
Monday – Thursday   |   Midday – 9pm
Friday & Saturday    |   Midday – 10pm

NIBBLES

Olives

£4.5

(ve, gf)

Bread, Oil & Balsamic

£4.5

(ve, gfo)

Hummus & Flatbread

£5.9

(ve)

Frickles

£4.5

Deep fried gherkins! Very moreish… (ve)

Chipolatas

£5.9

Smothered in honey & grain mustard

SMALL PLATES

Soup of The Day

£6

w/ granary bloomer (ve, gfo)

NEW : Beef Brisket Bites

£9.5

w/ gherkins & Harissa mayo

"Buffalo” Cauliflower

£6.5

w/ Sriracha hot chilli sauce & tzatziki (ve)

NEW : Butternut Squash & Feta Frittata

£6.5

w/ spinach, French dressed lentils & confit cherry tomatoes (v, gf)

Panko Squid Sticks

£7

w/ aioli & fresh lime

Chicken & Noodles

£7.5

Sticky honey homestyle chicken w/ sesame noodles & picoia pepper salad

NEW : Baked Crab Dip

£8.5

w/ mature cheddar, cream cheese & toasted bloomer

NEW : Coconut Prawn Skewers

£8

w/ Asian slaw & sweet chilli sauce

Classic Scotch Egg

£7.5

Soft-boiled free-range egg wrapped in pork sausage meat w/ red onion chutney & rocket

Why not upgrade to...

Sweet potato fries or fat chips £1.5     Super-Loaded fries for £4.5     Maybe add a mug of soup £4

SALADS

Cesar

£11.5

Classic! Dressed gem & Romaine lettuce, Parmesan shavings, cherry toms & grande croutons (v)

Hoisin Duck Salad

£14.5

Shredded duck, spring onion, pak choi, cucumber, spinach & sesame oil (gfo

Superfood Flatbread

£14

Hummus, rocket, roasted peppers, beetroot, confit tomato, leeks, kale, brown rice, quinoa, broad beans, red onion, balsamic glaze & feta (v, veo, gfo)
- Go skinny! Drop the flatbread and have extra salad (gf)
Why not try w/ Grilled Chicken? £4

Why not try with your salad or lighter plate ...

Home-cooked Ham, Shredded Duck, Grilled Chicken,
Smoked Salmon, Avocado (ve), Falafel (ve),
Plant-based Eat Curious BBQ Cluckin’ pieces (ve) all at £4

Shell-on King Prawns w/ fresh chilli & garlic butter (gfo) £8

LIGHTER PLATES

NEW : Chestnut Mushroom Risotto

£11

w/ butternut squash, Parmesan & celeriac (v, veo, gf)
- Why not try w/ plant-based Eat Curious ‘Cluckin pieces’? (ve) £4

NEW : Gnocchi

£12

w/ sunflower seed pesto, confit cherry tomato, rocket, celeriac & spinach (ve)
- Why not try w/ Grilled Chicken? £4

Penne Arrabiata

£10

w/ rustic tomato, olives, chilli, onion & vegan parmesan (ve)
Shell-on King Prawns w/ fresh chilli & garlic butter (gfo) £8

Smoked Haddock Kedgeree

£13

w/ curried basmati rice, soft-boiled egg, coriander & spring onions (gf)

PERFECT TO SHARE

NEW : Pan-fried Prawns

1: £15 | 2/3: £30

Enjoy our fabulous Shell-on King Prawns two ways!
w/ fresh chilli & garlic or rustic tomato sauce & chilli
Both with fries & focaccia

Chilli con Carne

1: £16 | 2/3: £32

Pulled beef brisket chilli con carne, fluffy rice w/ nachos, grated cheese, crème fraîche, guacamole & salsa

CLASSIC PLATES

Beer-battered Cod

£16

w/ fat chips, mushy peas, pea & tartare slaw

Breaded Scampi

£13

w/ skin on fries, pea & tartare slaw & aioli

Bangers & Mash

£14

Cumberland sausages, caramelised shallots, real ale gravy & garden peas
Why not try our plant-based version w/ our Eat Curious ‘Sausage’? (ve)

Home-cooked Ham

£13

Mustard glazed ham, fat chips, free-range fried egg & peas (gfo)

Pie of the Day

£14.5

w/ olive oil mash or fries & seasonal greens
Your server will tell you about today’s pie

LARGE PLATES

NEW : Beef Bourguignon

£21

w/ horseradish mash & glazed carrots (gf)

NEW : Moroccan Salmon

£18.5

Harissa salmon fillet w/ rosemary & garlic sautéed new potatoes & creamed leeks (gf)

NEW : Chicken & Prosciutto Roulade

£18

w/ roasted carrots, lentils, spinach, rustic tomato sauce
& cherry molasses (gf) Curious crispy coated ‘Cluckin’ fillet (ve)

NEW : Pork Collar

£16

w/ honey & mustard jus, rosemary & garlic sautéed new potatoes, charred cabbage & cinnamon glazed carrots (gf)

Sticky Duck

£15

Pan-fried duck leg in mustard & maple syrup w/
flash-fried pak choi, spinach, carrot, spring onion, cucumber ribbons & noodles.
Why not try plant-based version w/ our Eat Curious crispy coated Cluckin’ fillet (ve)

8oz Sirloin Steak

£24

w/ seasonal vegetables & your choice of fat chips or sautéed new potatoes.
Choose from chimichurri, peppercorn sauce, béarnaise sauce or garlic butter (gfo)
Shell-on King Prawns w/ fresh chilli & garlic butter (gfo) - £8

SIDES

Chestnut Mushrooms (ve, gf), Wilted Spinach (ve, gf), Skin-on Fries (ve), Seasonal Salad (ve, gf), Seasonal Greens (ve, gf), Onion Rings (v), Chunky Slaw (ve, gf)
All at £4.5   |   3 for £12

Sweet Potato Fries (ve), Fat Chips (ve), Sautéed New Potatoes (ve)
All at £5.5   |   All 3 for £14

THE BURGERS

We have had the pleasure of creating these fabulous speciality burgers. Each of them has its own unique serve and comes with delicious skin-on fries as standard.

Why not...

Upgrade to sweet potato fries or fat chips for £1.5!
Upgrade to Super-Loaded fries for £4.5!
Go naked! Lose the bun & add a salad (foc)

Try with...

Cheese £1, Bacon £1, Vegan Cheese £1,
Onion Rings £4.5 (ve), Chunky Slaw £4.5 (ve, gf)

Classic Beef Burger

£13.5

Brioche bun w/ 100% ground steak, lettuce, tomato, red onion, gherkin & burger sauce
- Add cheese & bacon £2

NEW : Honey BBQ Halloumi Burger

£15.5

Brioche bun w/ grilled halloumi, Asian Slaw, chestnut mushrooms & honey BBQ drizzle (v)

Chilli & Cheese Burger

£17.5

Brioche bun w/ 100% ground steak burger, pulled spicy chilli beef, Emmental cheese, salad, gherkin, jalapeños & créme fraiche

NY Deli

£18.5

Pretzel bun w/ 100% steak burger, pastrami, Swiss cheese, sauerkraut, America mustard, pickles & spicy horseradish sauce

Cajun Chicken Burger

£16.5

Brioche bun, grilled chicken breast w/ roasted peppers, onions, tomato, lettuce, gherkin, cheese, créme fraiche, guacamole & salsa

Katsu Chicken Burger

£17.5

Brioche bun, breaded chicken breast, katsu curry mayo, Emmental cheese, lettuce, tomato, cucumber ribbons, onion bhaji & mango chutney

NEW : Classic Plant-based Burger

£14

Vegan brioche bun w/ plant-based patty, gem lettuce, tomato, red onion, gherkin & vegan burger sauce (ve)
- Add plant-based cheese & BBQ Cluckin’ pieces £2 - Add smokey BBQ Sauce & Vegan cheese £2

NEW : Southern Fried Cluckin’ Burger

£14

Vegan brioche bun w/ classic crispy coated plant-based cluckin burger, gem lettuce & mayo (ve)
- Add plant-based cheese & BBQ Cluckin pieces £2

SUPER-LOADED FRIES

New, improved & smothered in Nacho Cheese!
Skin-on fries loaded up with all your favourite things – is there anything more delicious than this Super-Sized side dish?

NEW : "Cheesy Chips"

£7.9

The classics are sometimes the best! Applewood Cheddar (v)

NEW : Duck Fries

£9.9

Hoisin duck, spring onion & cucumber

NEW : Cheese & Bacon

£9.9

Applewood Cheddar & smoked bacon

NEW : Chilli Cheese

£9.9

Pulled spicy beef chilli & Applewood Cheddar

LOADED MAC ‘N’ CHEESE

Everyone’s favourite cheesy side dish just got better. This homemade side order will warm you up and fill you up!

Three Cheese Mac

£8.5

Applewood Cheddar, Stilton & Gruyere cheese (v)

Mushroom Mac

£9.9

Pan-fried chestnut mushrooms (v)

Jalapeño & Chilli

£9.9

Spicy pulled beef chilli & jalapeños

Bacon Cheddar Mac

£9.9

Applewood Cheddar & smoked bacon

DESSERTS

NEW : Dark Fruit Trifle

£7

Layers of dark berries, custard, ginger sponge & whipped cream (v)

NEW : Sticky Ginger Cake & Poached Pears

£7.5

w/ spiced raisin conserve & vanilla ice cream (v)

Triple Chocolate Cake

£7

Gently warmed w/ vanilla ice cream & balsamic pearls (ve)

Creme Brûlée Cheesecake

£7.5

w/ dark berries & dark berry coulis (v, gf)

Chocolate Brownie Sundae

£7

w/ popcorn ice cream, Chantilly cream & chocolate sauce (v, gf)

Apple & Cinnamon Crumble

£6.5

w/ vanilla ice cream or custard (v, veo)

Nutella Gnocchi

£7

Mini Nutella filled doughnuts w/ vanilla ice cream (v)

Ice Cream & Sorbet

2 Scoops £3.9 | 3 Scoops £5.7

From Yarde Farm, Devon. Your server will tell you about today’s ice cream (v) and sorbet flavours (ve)

DESSERT WAFFLES

NEW : Sticky Toffee Waffle

£7.5

w/ vanilla ice cream & crushed-biscuit topping (v)

Banoffee Waffle

£8

w/ salted caramel sauce, bananas & whipped cream, vanilla ice cream & chocolate shavings (v)

NEW : Cinnamon Apple & Biscoff Waffle

£8.5

w/ crumble topping, caramel sauce, vanilla ice cream & custard! (v, veo)

NEW : Dark Berry Waffle

£7

w/ lemon Mascarpone & smashed meringue (v)

CHEESE

British Cheeseboard

£10 per person

Cornish Brie, Wensleydale, Clawson Stilton, Applewood Cheddar, cracker selection, grapes, red onion chutney & rosemary-infused honey (v)

Dietary Needs, Allergens & Intolerances

If you have a food allergy or intolerance, please advise a team member when ordering your food. Even if you are a regular customer please inform us as our ingredients and recipes can change from time to time.

If you like the look of something that isn’t vegan or gluten-free, please speak to a member of our team and we will do our utmost to adjust dishes for your dietary requirements.

Our fish may contain bones; our game may contain shot and our nuts definitely contain nuts!

We produce our food in kitchens where our teams handle allergens. Equipment and utensils are used for multiple menu items, including those containing allergens. All of our fryers are used for cooking products that may contain gluten. While we try to keep things separate, we cannot guarantee any item is allergen-free.

We thank you in advance for your patience as we continue to experience issues with our supply chain. In all cases we will look to offer alternative dishes if certain ingredients are unavailable.

Many thanks,
The Team.

(v) Vegetarian | (ve) Vegan | (veo) Vegan Option | (gf) Gluten Free | (gfo) Gluten Free Option

BOOK NOW

If you want to make a booking for 6 people or less, please book below. If the time you want to book doesn’t seem available, give us a call. Computers don’t always have the answers!

When booking, please bear in mind that The Feathers is over 21s after 8pm.

If you are booking for 7 people or more, please fill in our Enquiry Form or get in touch with us at the pub on 01923 770081.

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